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Brewery: De Poes

Seven years ago, a civil servant named Stijn David was working in the finance sector when he decided to change his career to something beer related.

Breweries

Brewery De Bouillon

The story (or prequel) begins in October 1994 at 22 Grand Rue in Bouillon. The building in which the future brewery will be installed is home to Nathalie Pougin’s homonymous grocery store “Marché de Nathalie”.

Breweries

Brewery: Jessenhofke

Kuringen, a peaceful village close to Hasselt, where the local inhabitant sits in the village pub under the church tower drinking a pint, probably not knowing that he’s in one of the rare villages in Flanders where biological beers are brewed.

Breweries

Brewery: De Plukker

Back in 2011 organic hop farmer Joris Cambie and brewer Kris Langouche decided to join forces. The Cambie family had been growing hops in the Poperinge fields for several generations by then and switched over to organic farming in 1997.

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The History of Belgian Beer

When you think Belgian beer, you often imagine a monastic setting, copper vats and abbeys galore. Fantasy or reality? Belgium is the perfect example of a brewing country with rich history, which today combines modernity and tradition.

Breweries

Brewery: Saint-Lazare

Early in May, I set off to visit a tiny brewery located on the outskirts of Mons, a city situated on the eastern side of Wallonia (Belgium).